It’s been said that blondes have more fun and while that might not include food, we sure do love our new Blondies! Our Blondies are rich with a buttery flavor. They’re easy to make and can become quite addicting. Serves 12.

PRODUCT DESCRIPTION

You will need:
1/2 C. Butter, melted
2Eggs

Directions:
1- Preheat oven to 325 degrees. Prepare 8x8x2-inch pan by lightly greasing or spraying with non-stick cooking spray.
2- Blend butter and eggs in medium bowl. Add mix and stir until moistened (about 40 strokes). Spoon batter into prepared pan and spread evenly.
3- Bakes at 325 for 40-45 minutes. Cool completely in pan before cutting. Makes 12 blondies.
4- Top Blondie with scoop of ice cream and drizzle with warm caramel sauce if desired.