One & Done® Meatballs Appetizer
Your guest will go balls to walls crazy for our balls! It's almost too simple to make and is great as an appetizer or even as a main course.
- Kirkland Signature Cooked Italian Style Meatballs (Costco)
- Light tasting olive oil
- One & Done Seasoning
Heat up the balls on a skillet over very low heat with some light tasting olive oil. Occasionally flip them. The goal is to slowly warm them up until it reaches your desired eating temperature since they are already fully cooked. It will take about 15-20 minutes.
Sprinkle a little bit of One & Done before serving. You can also add some while cooking to help add more flavor and spice.
If you are like us, you'll be eating this as your main course with some noodles, Texas toast, cheese bread or whatever sounds good to you.