Sausage Basil Stuffed Jalapeno Peppers
Pre heat oven at 350
1/2 Lb. Breakfast Sausage - cooked & crumbled
8 oz. Chive & Onion Cream Cheese Spread
2 tsp. Fresh Basil or 1 tsp dried
Drain greasse from sausage, and while still warm, combine with remaining ingredients (should be smooth and creamy).
Place mixtrue into 1 quart storage bag and cut the corner to creat a piping bag.
Pipe stuffing into the pepper, filling it to the top of the jalapeno.
Place stuffed jalapeno into Jalapeno Jeaven.
Bake at 350 for 15-25 minutes (the longer the peper is cooked the sweeter and less hot it will become).